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200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt
200 Easy Homemade Cheese Recipes From Cheddar and Brie to Butter and Yogurt
Author: Debra Amrein-Boyes
How to create artisanal-quality cheeses, butters and yogurts. Homemade cheeses can easily surpass any commercially made cheese. In fact, the techniques used in home brewing, canning, pickling and wine making are quite similar to those needed to make cheese. More than ever, home cheese-making supplies and equipment are easy to find, and the on...  more »
ISBN-13: 9780778802181
ISBN-10: 0778802183
Publication Date: 3/27/2009
Pages: 304
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Publisher: Robert Rose
Book Type: Paperback
Members Wishing: 6
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