Carly C. (ccwriter) reviewed The 27-Ingredient Chili Con Carne Murders (Eugenia Potter, Bk 4) on + 186 more book reviews
Helpful Score: 11
Eugenia Potters are light, fun cozies -- highly recommended (and so's the chili!).
Linda G. (Doc) reviewed The 27-Ingredient Chili Con Carne Murders (Eugenia Potter, Bk 4) on + 359 more book reviews
Helpful Score: 2
I'm not all that big into "cooking mysteries," but that fine mystery author Nancy Pickard has breathed new life into Virginia Rich's series about Maine/Tuscon denizen Eugenia Potter. In this book, set in Tuscon, Mrs. Potter must figure out what happened to her missing ranch manager and his granddaughter--and who really poisoned her dinner guest. Surely it wasn't her 27-ingredient chili?
Greta S. reviewed The 27-Ingredient Chili Con Carne Murders (Eugenia Potter, Bk 4) on + 300 more book reviews
Helpful Score: 1
Eugenia Potter receives an urgent call from her ranch manager in Tucson. Ricardo wants her to come there - immediately. Upon arriving there, whe finds Ricardo and his granddaughter, Linda, both missing.
Throw in several eccentric ranch owners, an old love from 40 years ago, a recipe for chili that contains 27 ingredients, and several mysterious deaths and you have the recipe for a great mystery on your hands!!
Throw in several eccentric ranch owners, an old love from 40 years ago, a recipe for chili that contains 27 ingredients, and several mysterious deaths and you have the recipe for a great mystery on your hands!!
Pauline W. reviewed The 27-Ingredient Chili Con Carne Murders (Eugenia Potter, Bk 4) on + 22 more book reviews
Helpful Score: 1
A quick, easy, enjoyable, read. A Mystery set on a AZ ranch.
Bonnie D. (bookybonnie) reviewed The 27-Ingredient Chili Con Carne Murders (Eugenia Potter, Bk 4) on + 28 more book reviews
Helpful Score: 1
It is a very good book with Eugenia Potter as the main character. Virginia Rich created the story and characters, but she died and Nancy Pichard wrote the book.
