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400 Three and Four Ingredient Recipes
400 Three and Four Ingredient Recipes
Author: Joanna Farrow
Perfect for today's busy modern cook, this book shows how to achieve maximum flavor with minimum effort. Every recipe tastes sensational but requires just three or four ingredients, saving money and saving time on planning, shopping and preparation.
ISBN-13: 9780754817031
ISBN-10: 0754817032
Publication Date: 10/25/2006
Pages: 512
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Publisher: Lorenz Books
Book Type: Hardcover
Members Wishing: 1
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