Skip to main content
PBS logo
 
 

Search - African Cooking

African Cooking
African Cooking
Author: Laurens van der Post
Contents: I. My Continent: A Personal View; II. The Ancient World of Ethiopia; III. New Cuisines for New Nations; IV. In the Highlands of East Africa; V. The World of Portuguese Africa; VI. East and West Meet at the Cape; VII. Great Cooking from Rich Farms; VIII. On the Track of the Voortrekkers
ISBN: 257997
Publication Date: 1970
Pages: 208
Rating:
  • Currently 4/5 Stars.
 1
4 stars, based on 1 rating
Publisher: Time Life Books
Book Type: Hardcover
Members Wishing: 1
Reviews: Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.