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Appetite for Change: How the Counterculture Took on the Food Industry
Appetite for Change How the Counterculture Took on the Food Industry
Author: Warren James Belasco
In this engaging inquiry, originally published in 1989 and now fully updated for the twenty-first century, Warren J. Belasco considers the rise of the "countercuisine" in the 1960s, the subsequent success of mainstream businesses in turning granola, herbal tea, and other "revolutionary" foodstuffs into profitable products; the popularity of vege...  more »
ISBN-13: 9780801473296
ISBN-10: 0801473292
Publication Date: 11/2006
Pages: 327
Edition: 2 Updated
Rating:
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3.5 stars, based on 1 rating
Publisher: Cornell University Press
Book Type: Paperback
Members Wishing: 2
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