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Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited
Arthur Schwartz's Jewish Home Cooking Yiddish Recipes Revisited
Author: Arthur Schwartz
Arthur Schwartz knows how Jewish food warms the heart and delights the soul, whether it's talking about it, shopping for it, cooking it, or, above all, eating it. JEWISH HOME COOKING presents authentic yet contemporary versions of traditional Ashkenazi foods--rugulach, matzoh brei, challah, brisket, and even challenging classics like kreplach (d...  more »
ISBN-13: 9781580088985
ISBN-10: 1580088988
Pages: 269
Rating:
  • Currently 4/5 Stars.
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4 stars, based on 1 rating
Publisher: Ten Speed Press
Book Type: Hardcover
Members Wishing: 2
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