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BBQ USA: 425 Fiery Recipes from All Across America
BBQ USA 425 Fiery Recipes from All Across America
Author: Steven Raichlen
Steven Raichlen, a national barbecue treasure and author of The Barbecue! Bible, How to Grill, and other books in the Barbecue! Bible series, embarks on a quest to find the soul of American barbecue, from barbecue-belt classics-Lone Star Brisket, Lexington Pulled Pork, K.C. Pepper Rub, Tennessee Mop Sauce-to the grilling genius of backyards, tai...  more »
ISBN-13: 9780761131335
ISBN-10: 0761131337
Publication Date: 4/22/2003
Pages: 784
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Publisher: Workman Publishing Company
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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