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Search - Baking and Pastry: Mastering the Art and Craft 2nd Edition with Art of the Chocolatier and Pastry Chef's Companion Set

Baking and Pastry: Mastering the Art and Craft 2nd Edition with Art of the Chocolatier and Pastry Chef's Companion Set
Baking and Pastry Mastering the Art and Craft 2nd Edition with Art of the Chocolatier and Pastry Chef's Companion Set
Author: The Culinary Institute of America (CIA)
ISBN-13: 9781118132012
ISBN-10: 1118132017
Publication Date: 4/21/2011
Edition: 2
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Publisher: Wiley
Book Type: Hardcover
Members Wishing: 2
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