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Baking and Pastry, Study Guide: Mastering the Art and Craft
Baking and Pastry Study Guide Mastering the Art and Craft
Author: The Culinary Institute of America (CIA)
The leading learning tool for all levels of baking and pastry ability, newly illustrated and updatedPraised by top pastry chefs and bakers as "an indispensable guide" and "the ultimate baking and pastry reference," the latest edition of Baking and Pastry from The Culinary Institute of America improves upon the last with more than 300 new recipes...  more »
ISBN-13: 9781118712825
ISBN-10: 111871282X
Publication Date: 12/9/2013
Pages: 138
Edition: 3
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Publisher: Wiley
Book Type: Paperback
Members Wishing: 3
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