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Barefoot in Paris: Easy French Food You Can Make at Home
Barefoot in Paris Easy French Food You Can Make at Home
Author: Ina Garten
Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brulee, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy French bistro or in your own home, the romance and enduring appeal of French country ...  more »
ISBN-13: 9781400049356
ISBN-10: 1400049350
Publication Date: 10/26/2004
Pages: 240
Rating:
  • Currently 4.1/5 Stars.
 15
4.1 stars, based on 15 ratings
Publisher: Clarkson Potter
Book Type: Hardcover
Members Wishing: 36
Reviews: Member | Amazon | Write a Review
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 reviewed Barefoot in Paris: Easy French Food You Can Make at Home on + 151 more book reviews
This is one of those great cookbooks where everything you make "turns out". We've used it for entertaining and just for everyday cooking with yummy results. Not too many weird ingredients, either.


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