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Bartending for Dummies
Bartending for Dummies
Author: Raymond Foley, Ray Foley
When you are serving drinks at a bar, you should have at least basic knowledge of about 200 of the most popular cocktails in your head. A cocktail is, according to Webster's New World Dictionary, “any of various alcoholic drinks made of a distilled liquor mixed as with wine, fruit juice, or soda water and usually iced.” There ...  more »
ISBN-13: 9780764550515
ISBN-10: 0764550519
Publication Date: 9/12/1997
Pages: 334
Rating:
  • Currently 4.1/5 Stars.
 9
4.1 stars, based on 9 ratings
Publisher: John Wiley Sons
Book Type: Paperback
Members Wishing: 0
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

 reviewed Bartending for Dummies on + 9 more book reviews
Helpful Score: 1
This book has helped me make many a drinks. It has been well used but still has many more uses left.
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 reviewed Bartending for Dummies on + 149 more book reviews
Great way to mix up some new cocktails! Everything you need to know about the different types of alcohol and how to make fantastic drinks with them!


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