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Best Food Writing 2005 (Best Food Writing)
Best Food Writing 2005 - Best Food Writing
Author: Holly Hughes
Best Food Writing 2005 assembles, for its sixth year, the most exceptional writing from the past year's books, magazines, newspapers, newsletters, and Web sites. Included are the best writers on everything from celebrated chefs to the travails of the home cook, from food sourcing at the greenmarket to equipping one's kitchen, from erudite...  more »
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ISBN-13: 9781569243459
ISBN-10: 156924345X
Publication Date: 9/15/2005
Pages: 400
Rating:
  • Currently 2.5/5 Stars.
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2.5 stars, based on 1 rating
Publisher: Marlowe Company
Book Type: Paperback
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