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Best of the Best, Vol 8: The Best Recipes from the 25 Best Cookbooks of the Year (Food & Wine)
Best of the Best Vol 8 The Best Recipes from the 25 Best Cookbooks of the Year - Food & Wine
Author: Food & Wine Magazine (Editors)
From the experts at "Food & Wine": One unequaled cookbook with all the best recipes, from the greatest chefs, published in the past 12 months. Here are their selections -- more than 100 recipes from 25 cookbooks -- all fully kitchen-tested. And this year, there's an extra-special feature: every chosen chef will contribute ...  more »
ISBN-13: 9781932624045
ISBN-10: 193262404X
Publication Date: 8/2005
Pages: 288
Rating:
  • Currently 4.8/5 Stars.
 2
4.8 stars, based on 2 ratings
Publisher: American Express Publishing
Book Type: Hardcover
Members Wishing: 1
Reviews: Member | Amazon | Write a Review
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 reviewed Best of the Best, Vol 8: The Best Recipes from the 25 Best Cookbooks of the Year (Food & Wine) on
Great for seeing chefs' styles, getting the best recipes from the best cookbooks of the year, and enjoying the pictures. I've enjoyed all I have from this series.


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