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Search - The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry

The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry
The Big Book of Outdoor Cooking and Entertaining Spirited Recipes and Expert Tips for Barbecuing Charcoal and Gas Grilling Rotisserie Roasting Smoking DeepFrying and Making Merry
Author: Cheryl Alters Jamison, Bill Jamison
America's outdoor cooking experts Cheryl and Bill Jamison have something big to say. So it takes a book this big to hold it all. They have put their knowledge about outdoor cooking and entertaining into one gigantic, colossal, humongous, comprehensive guide. Bursting with more than 850 recipes and hundreds of tips and how-tos for grilling, barbe...  more »
ISBN-13: 9780060737849
ISBN-10: 0060737840
Publication Date: 5/1/2006
Pages: 560
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Publisher: Morrow Cookbooks
Book Type: Hardcover
Members Wishing: 1
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