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The Big Book of Preserving the Harvest
The Big Book of Preserving the Harvest
Author: Carol W. Costenbader
New techniques for canning, drying, freezing, juicing, pickling, and storing fresh, in-season foods.
ISBN-13: 9780882669786
ISBN-10: 0882669788
Publication Date: 1/8/1997
Pages: 352
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Storey Publishing, LLC
Book Type: Paperback
Members Wishing: 2
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