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Blue Book Easy Guide to Tasty, Thrifty Canning and Freezing
Blue Book Easy Guide to Tasty Thrifty Canning and Freezing
Author: Ball Corporation
very authoritive book on caaning and preserving great recipes
ISBN: 308435
Publication Date: 1974
Pages: 112
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Publisher: Ball Corporation
Book Type: Paperback
Members Wishing: 2
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