Skip to main content
PBS logo
 
 

Search - Burn the Ice: The American Culinary Revolution and Its End

Burn the Ice: The American Culinary Revolution and Its End
Burn the Ice The American Culinary Revolution and Its End
Author: Kevin Alexander
"Inspiring" -- Danny Meyer, CEO, Union Square Hospitality Group; Founder, Shake Shack; and author, Setting the Table — James Beard Award-winning food journalist Kevin Alexander traces an exhilarating golden age in American dining — Over the past decade, Kevin Alexander saw American dining turned on its head. Starting in 2006, the food world underw...  more »
ISBN-13: 9780525558026
ISBN-10: 0525558020
Publication Date: 7/9/2019
Pages: 384
Rating:
  ?

0 stars, based on 0 rating
Publisher: Penguin Press
Book Type: Hardcover
Members Wishing: 2
Reviews: Amazon | Write a Review


Genres: