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Cajun Cuisine: Authentic Cajun Recipes from Louisiana's Bayou Country
Cajun Cuisine Authentic Cajun Recipes from Louisiana's Bayou Country
Cajun Cuisine is a carefully selected compilation of totally authentic cajun recipes screened by several career cajun home economists for authenticity and quality. It was compiled by W. Thomas Angers, a member of a second generation Louisiana publishing family. The introduction was written by Marie Louise Comeaux, the worlds leading authority on...  more »
ISBN-13: 9780935619003
ISBN-10: 0935619003
Publication Date: 10/1/1985
Pages: 223
Rating:
  • Currently 2.5/5 Stars.
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2.5 stars, based on 2 ratings
Publisher: Beau Bayou Publishing Company
Book Type: Hardcover
Members Wishing: 0
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