Search results for Books (showing 1-25 of 388 books)

The Los Angeles Times California Cookbook Author: Betsy Balsley (Editor) ISBN-13: 9780810912779 - ISBN-10: 0810912775 ? Book Type: Hardcover Publication Date: 1981


Great Chefs of San Francisco Author: Avon Publishing (Editor) ISBN-13: 9780380870721 - ISBN-10: 038087072X ? Book Type: Paperback Publication Date: 1984


Fisherman's Wharf Cookbook Author: Barbara Lawrence, Mike Nelson (Illustrator) ISBN-13: 9780911954777 - ISBN-10: 0911954775 Currently 5/5 Stars. 1 Book Type: Paperback Publication Date: 1982


Fiesta Mexicali: Simple Mexican Cuisine With an American Twist (Cookbooks and Restaurant Guides) Author: Kelley Coffeen ISBN-13: 9780873588058 - ISBN-10: 0873588053 ? Book Type: Paperback Publication Date: 2002


Great Chefs of San Francisco Author: Great Chefs ISBN-13: 9780929714028 - ISBN-10: 0929714024 Currently 3.5/5 Stars. 1 Book Type: Paperback Publication Date: 1984


A Cultivated Life : A Year in a California Vineyard Author: Joy Sterling ISBN-13: 9780679419891 - ISBN-10: 0679419896 Currently 3.5/5 Stars. 1 Book Type: Hardcover Publication Date: 1993


The California-American cookbook: Innovations on American regional dishes Author: Jeannette Ferrary ISBN-13: 9780671505035 - ISBN-10: 0671505033 ? Book Type: Paperback Publication Date: 1985


Wine Spectator's California Wine Author: James Laube ISBN-13: 9781881659563 - ISBN-10: 1881659569 Currently 5/5 Stars. 1 Book Type: Hardcover Publication Date: 1999


California Cooking Author: Mabel Hoffman, Gar Hoffman ISBN-13: 9780895862365 - ISBN-10: 0895862360 Currently 3.5/5 Stars. 2 Book Type: Paperback Publication Date: 1987


Picnics: Recipes from the Vineyards of Northern California Author: Leslie Mansfield ISBN-13: 9780890879603 - ISBN-10: 0890879605 ? Book Type: Paperback Publication Date: 2000


California Wine Country Cooking Secrets: Guidebook & Cookbook Starring the Best Restaurants and Wineries of Napa/Sonoma (The Secrets Series) Author: Kathleen Devanna Fish, Fred Hernandez, Robert N. Fish ISBN-13: 9780962047282 - ISBN-10: 0962047287 Currently 2/5 Stars. 1 Book Type: Paperback Publication Date: 1994


Malibu's Cooking Again Author: Cathy Rogers ISBN-13: 9780964469501 - ISBN-10: 0964469502 ? Book Type: Paperback


Food Festivals of Northern California: Traveler's Guide and Cookbook Author: Bob Carter ISBN-13: 9781560445272 - ISBN-10: 1560445270 ? Book Type: Paperback Publication Date: 1997


The Cheeses of California: A Culinary Travel Guide Author: Jeanette Hurt ISBN-13: 9780881508123 - ISBN-10: 0881508128 Currently 3.5/5 Stars. 1 Book Type: Paperback Publication Date: 2009


A Menu for All Seasons: Spring Author: Pascale Beale-Groom, Ann Marie Martorano-Powers ISBN-13: 9780974960319 - ISBN-10: 0974960314 ? Book Type: Hardcover Publication Date: 2004


Chez Panisse Cooking Author: Paul Bertolli, Alice L. Waters ISBN-13: 9780679755357 - ISBN-10: 0679755357 Currently 3.6/5 Stars. 4 Book Type: Paperback Publication Date: 1994 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$25.00~~ Buy New (Paperback): $17.39 (save 30%) or Become a PBS member and pay $13.49+1 PBS book credit (save 46%)


The California Pizza Kitchen Cookbook Author: Larry Flax, Rick Rosenfield ISBN-13: 9780028609881 - ISBN-10: 0028609883 Currently 3.9/5 Stars. 10 Book Type: Hardcover Publication Date: 1995


Thursday Is Pot Luck: From Hearty Casseroles to Stir-Fries to Main-Course Salads (The Everyday Cookbooks) Author: Time-Life Books ISBN-13: 9780809491896 - ISBN-10: 0809491893 Currently 4/5 Stars. 1 Book Type: Hardcover Publication Date: 1995


Weekdays Are Quick Meals: From Speedy Stir-Fires to Soups to Skillet Dishes and Thirty-Minute Stews (Everyday Cookbooks) Author: Time-Life Books ISBN-13: 9780783548340 - ISBN-10: 0783548346 Currently 3.1/5 Stars. 6 Book Type: Paperback Publication Date: 1996


Cooking with All Things Trader Joe's Author: Deana Gunn, Wona Miniati ISBN-13: 9780979938412 - ISBN-10: 0979938414 Currently 4/5 Stars. 1 Book Type: Hardcover Publication Date: 2008


From Our House to Yours: Comfort Food to Give and Share" Author: E.J. Armstrong ISBN-13: 9780811836913 - ISBN-10: 0811836916 Currently 3.2/5 Stars. 3 Book Type: Paperback Publication Date: 2002


California Pizza Kitchen Pasta, Salads, Soups, And Sides Author: Larry Flax, Rick Rosenfield ISBN-13: 9780688164669 - ISBN-10: 0688164668 Currently 3.3/5 Stars. 3 Book Type: Hardcover Publication Date: 1999


Terra: Cooking from the Heart of Napa Valley Author: Hiro Sone, Lissa Doumani ISBN-13: 9781580081498 - ISBN-10: 1580081495 ? Book Type: Hardcover Publication Date: 2001 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$40.00~~ Buy New (Hardcover): $28.19 (save 29%) or Become a PBS member and pay $24.29+1 PBS book credit (save 39%)


Yummy Supper: 100 Fresh, Luscious & Honest Recipes from a Gluten-Free Omnivore Author: Erin Scott ISBN-13: 9781609615444 - ISBN-10: 1609615441 Currently 3/5 Stars. 1 Book Type: Paperback Publication Date: 2014 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$24.99~~ Buy New (Paperback): $17.39 (save 30%) or Become a PBS member and pay $13.49+1 PBS book credit (save 46%)


Wednesday Is Spaghetti and Macaroni and Fettucine and Pasta Salads and More (The Everyday Cookbooks) Author: Time-Life Books ISBN-13: 9780809491889 - ISBN-10: 0809491885 Currently 4/5 Stars. 3 Book Type: Hardcover Publication Date: 1995

Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> California - Books

Loading...