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Canning with Natural Sweeteners: 100 Preserves Made with Coconut, Maple, Honey, and More
Canning with Natural Sweeteners 100 Preserves Made with Coconut Maple Honey and More
Author: Marisa McClellan
Naturally Sweet Food in Jars is preserving in the tenor of today's health-conscious audience. Bags and bags of refined sugars are for your grandmother's jams; the inventive spreads, dips, pickles, and whole fruits in Marisa McClellan's third preserving book use only unrefined sweeteners like maple, coconut, dates, agave, honey, and dried fruits-...  more »
ISBN-13: 9780762457786
ISBN-10: 0762457783
Publication Date: 3/22/2016
Pages: 224
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Publisher: Running Press
Book Type: Hardcover
Members Wishing: 9
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