Casseroles Slow Cooker and Soups Author:Janet Briggs (Editor) A Taste of Home 3 in 1 book. One-pot cooking has become the latest trend according to readers' submissions to Taste of Home. When your family craves home-style meals, this collection featuring three classic methods... meal-in-one casseroles, bubbling slow-cooked specialties, and thick hearty soups... it is all a cook needs. — With 384 pages c... more »ontaining 536 recipes, three different methods of one-pot slow cooking, plus 397 full-color photographs, this is one cookbook that belongs in every kitchen's library. Here is the ultimate cookbook for comfort cooking with just the perfect selection of recipes for your church suppers, large family gatherings, and potluck dinners any night of the week. You can have entire meals in one pot-and most recipes are a meal-in-one (protein, carb, and veggie)-so once it is made there is nothing else to prepare to provide a nutritional and delicious meal.
With recipes ranging from appetizers to entrees and even desserts, this is one cookbook you'll reach for time and again. Tasty recipes include: