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Catfish: An All-American Restaurant & Recipe Guide
Catfish An AllAmerican Restaurant Recipe Guide Author:None The demand for all-American farm-raised catfish is sweeping the nation. It's a delicacy that Southerners have been enjoying for decades, and now people from all over the country are discovering catfish. In fact, it's an important player in New American Cuisine and is featured on restaurant menus from coast to coast. — During their travels, catfi... more »sh lovers have sought out the best places to sample this savory treat. From the finest five-star restaurants to smaller, out-of-the-way mom and pop eateries, travelers have been on the trail of farm-raised catfish. You'll find 30 recommended restaurants inside the "Guide", along with the recipes that have made them famous.
Better yet, the "Guide" also provides a host of catfish recipes that you can prepare at home. These recipes, ranging from simple meals that can be made in minutes to more challenging dishes created by some of the nation's finest chefs, make the pleasures of farm-raised catfish availabe to everyone.
Want mre? The "Guide" also features the thoughts of world-class chefs in New American Cuisine and will take you on a tour of the farms where catfish are raised. Learn how genuine U.S. farm-raised catfish has become the fifth most popular fish in the country, and why it's increasingly becoming the first choice among chefs nationwide.« less