IYou could read this book in an evening, but it will stay with you for a lot longer. It seems like a cookbook, but it is really one of those 'inspirational' books and much more. The author, who lost her job in the recent (on-going?) recession, uses her new free time to review (and cook) some recipes handed down to her from her mother, grandmother, great-grandmother, etc., and to reflect on the hard times that they endured in their lives. This process helps her put her own situation into perspective, and it will help the reader do so also. Read this book when you are feeling 'poor me' and it will perk you up!

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This book is well worth reading. Suzan gets laid off, from her magazine writing job, during the recession and bank bail outs of 2009.

We get to meet her mother, her grandmother. her grandfather and her great grandmother and great grandfather. They too had to eat, and live and pay bills during some tough times. Her Husband Nathan is a wonderful human being. She did find the one straight good guy in all of New York.

Susan give us recipes, and then updated recipes. Stories from the past and stories from her life. You see great parallels in her stories. Wonderful stories, not sad tragic stories, but about over coming, making due, being yourself, and finding joy in life. Keep reading and you will find out why you might want to eat Cherries in the winter.

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I very much enjoyed this book. Family history, family cooking traditions and making it thru "hard" times. The writing was easy reading and cozy, like a warm kitchen in the winter.

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Growing up my mother used to occasionally make âGravy Breadâ which is comprised of day old bread scraps, bacon fat, flour, and water. While the ingredients sound terrible, the dish itself is quite tasty. This Depression era recipe was handed down from my great-grandmother to my grandmother to my mother to me. Many families have similar hardship recipes that have been passed down for generations.

When Suzan Colón, author of Cherries in Winter, is let go from her six figure publishing job she decides to âput up soup.â According to Colón âto put up soupâ means to do âwhatever will sustain you through rough going until things get better.â The phrase also literally means to make soup. When Colón decides to âput up soupâ she reaches for her Nana's Depression era recipe file of cheap and hearty fare such as: Chicken Pie a la Mississippi; German Potato Salad; Aunt Nettie's Clam Chowder; Quick Apple Cake; Butter Cookies; and Beef Stew with Yeast Dumplings.

Colón discovers that her Nana's recipes fill more than just literal hunger, but also nourish the spirit. As Colón reflects,

"The recipes Nana wrote and saved offer more than directions for making comfort food that sustained my family for four generations. They're artifacts from times good and bad â not vague references, but proof that we've been through worse than this and have come out okay. And right now, that's something I need to know."

Each chapter begins with a recipe that Colón deftly weaves into a poignant lesson for weathering life's storms. Particularly touching is the chapter, âFine Vases, Cherries in Winter, and Other Lifesaving Devicesâ in which Colón explains that poverty of the soul is far more crippling than a zero bank account balance. As Colón muses, the little extra spent when there isn't any extra is important because it reminds âus not to become miserly in spirit. We may be broke, but we're not poor.â

Cherries in Winter is a literary hot bowl of chowder for a weary reader's soul.


Publisher: Doubleday (November 3, 2009), 224 pages
Advance Review Copy Provided Courtesy of the Publisher.

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