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The Complete Book of Food Counts (Revised 2nd Edition)
The Complete Book of Food Counts - Revised 2nd Edition
Author: Corinne T. Netzer
The phenomenal bestseller! — The most listings ever! — The book that counts it all: — Calories — Carbohydrates — Protein — Sodium — Cholesterol — Fat — Fiber — The ultimate one-volume reference from Corinne T. Netzer, America's #1 authority on the nutritional content of food. — Are you counting your calories, carbs, or fat grams? Boosting fiber or watching...  more »
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ISBN-13: 9780440208549
ISBN-10: 0440208548
Publication Date: 2/1/1991
Rating:
  • Currently 4.7/5 Stars.
 3
4.7 stars, based on 3 ratings
Publisher: Dell
Book Type: Paperback
Reviews: Member | Amazon | Write a Review
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 reviewed The Complete Book of Food Counts (Revised 2nd Edition) on + 4 more book reviews
Older but has basic counts
WhenPigsFly avatar reviewed The Complete Book of Food Counts (Revised 2nd Edition) on + 56 more book reviews
Over 8,500 listings: calories, carbohydrates, protein, cholesterol, sodium, fat and fiber counts! Super compilation!
reviewed The Complete Book of Food Counts (Revised 2nd Edition) on + 13 more book reviews
very useful book if you are following any of the diet plans where you need to know the calories, proteins, carbohydrates, fat, cholesterol, sodium, and fiber grams


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