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The Complete Book of Pastry, Sweet and Savory
The Complete Book of Pastry Sweet and Savory
Author: Bernard Clayton
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ISBN-13: 9780671242763
ISBN-10: 0671242768
Publication Date: 8/1981
Pages: 411
Rating:
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4 stars, based on 3 ratings
Publisher: Simon Schuster
Book Type: Hardcover
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