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The Complete Fish Cookbook (Revised & Updated)
The Complete Fish Cookbook - Revised & Updated
Author: Richard Morris
Contains recipes for such dishes as chowders, salads, souffles, and puddings together with helpful hints on selecting, preparing, and cooking fish and shellfish.
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ISBN-13: 9780025871403
ISBN-10: 0025871404
Publication Date: 6/27/1986
Pages: 436
Edition: Revised
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Publisher: Scribner
Book Type: Board book
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