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Cooking With Caprial: American Bistro Fare
Cooking With Caprial American Bistro Fare
Author: Caprial Pence
A collection of gourmet recipes with international influences includes appetizers, breads, meat and vegetarian entrees, and desserts
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ISBN-13: 9780898157888
ISBN-10: 0898157889
Publication Date: 12/1995
Pages: 214
Rating:
  • Currently 3.3/5 Stars.
 2
3.3 stars, based on 2 ratings
Publisher: Ten Speed Press
Book Type: Hardcover
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