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Search - Cooking from the Heart: The Hmong Kitchen in America

Cooking from the Heart: The Hmong Kitchen in America
Cooking from the Heart The Hmong Kitchen in America
Author: Sami Scripter, Sheng Yang
Simple, earthy, fiery, and fresh, Hmong food is an exciting but still little-known South Asian cuisine. In traditional Hmong culture, dishes are created and replicated not by exact measurements but by taste and experimentation?for every Hmong recipe, there are as many variations as there are Hmong cooks?and often served to large, communal groups...  more »
ISBN-13: 9780816653263
ISBN-10: 0816653267
Publication Date: 4/14/2009
Pages: 248
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Publisher: Univ Of Minnesota Press
Book Type: Hardcover
Members Wishing: 1
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