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Search -
Cooking
Cooking
Author:
In an era of outfitted home kitchens and food fascination, it's no wonder home cooks who never learned the fundamentals of the kitchen are intimidated. Twenty years ago, James Peterson could relate, and so he taught himself by cooking his way through professional kitchens and stacks of books, logging the lessons of his kitchen education one ... more »
Author:
In an era of outfitted home kitchens and food fascination, it's no wonder home cooks who never learned the fundamentals of the kitchen are intimidated. Twenty years ago, James Peterson could relate, and so he taught himself by cooking his way through professional kitchens and stacks of books, logging the lessons of his kitchen education one ... more »
ISBN-13: 9781580087896
ISBN-10: 1580087892
Publication Date: 10/2007
Pages: 624
Rating: 1
ISBN-10: 1580087892
Publication Date: 10/2007
Pages: 624
Rating: 1
4 stars, based on 1 rating
