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Cooking for One: A Seasonal Guide to the Pleasure of Preparing Delicious Meals for Yourself
Cooking for One A Seasonal Guide to the Pleasure of Preparing Delicious Meals for Yourself
Author: The Culinary Institute of America, Mark Erickson, Lisa Erickson
Chefs Mark and Lisa Erickson utilize their CIA training and life experiences to create delicious and healthy single serving recipes. A variety of flavors, easy to follow preparation instructions, and ingredient substitutions make Cooking for One a valuable resource you'll turn to again and again. Living apart during the weekdays, Mark and Lisa s...  more »
ISBN-13: 9780867308228
ISBN-10: 0867308222
Publication Date: 4/16/2011
Pages: 176
Rating:
  • Currently 2/5 Stars.
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2 stars, based on 1 rating
Publisher: Lebhar-Friedman Books
Book Type: Paperback
Members Wishing: 2
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