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Cooking Sous Vide: A Guide for the Home Cook
Cooking Sous Vide A Guide for the Home Cook
Author:
Sous vide cooking is quickly becoming one of the hottest culinary techniques. However, many people mistakenly think it requires expensive equipment and can't be done at home. The purpose of this book is to explain the basic concepts of sous vide to the home cook, present several low-cost options for getting started, and provide recipes and cooki... more »
Author:
Sous vide cooking is quickly becoming one of the hottest culinary techniques. However, many people mistakenly think it requires expensive equipment and can't be done at home. The purpose of this book is to explain the basic concepts of sous vide to the home cook, present several low-cost options for getting started, and provide recipes and cooki... more »
ISBN-13: 9781449553708
ISBN-10: 1449553702
Publication Date: 11/10/2009
Pages: 74
Rating: ?
ISBN-10: 1449553702
Publication Date: 11/10/2009
Pages: 74
Rating: ?
0 stars, based on 0 rating
Genres:
