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Cooking the Wild Southwest: Delicious Recipes for Desert Plants
Cooking the Wild Southwest Delicious Recipes for Desert Plants
Author: Carolyn J. Niethammer
Over the last few decades, interest in eating locally has grown quickly. From just-picked apples in Washington to fresh peaches in Georgia, local food movements and farmer's markets have proliferated all over the country. Desert dwellers in the Southwest are taking a new look at prickly pear, mesquite, and other native plants. — Many people's ide...  more »
ISBN-13: 9780816529193
ISBN-10: 0816529191
Publication Date: 10/1/2011
Pages: 216
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Publisher: University of Arizona Press
Book Type: Paperback
Members Wishing: 2
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