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A Curious History of Food and Drink
A Curious History of Food and Drink
Author: Ian Crofton
Ever wondered where noodles came from? How Worcester Sauce was invented? Or even who the 'Cucumber King of Burma' was? Beginning with the hippo soup eaten in Africa in 6000 BC, through to the dangerous blowfish enjoyed in contemporary Japan, A Curious History of Food and Drink reveals the bizarre origins of the food and drink consumed throughout...  more »
ISBN-13: 9781623658250
ISBN-10: 162365825X
Publication Date: 10/7/2014
Pages: 256
Rating:
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3 stars, based on 1 rating
Publisher: Quercus
Book Type: Hardcover
Members Wishing: 3
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