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Early American Cooking: Recipes from America's Historic Sites
Early American Cooking Recipes from America's Historic Sites
Author: Evelyn L. Beilenson
Oldtime recipes in all categories from such famous historic inns as Lincoln, Longfellow, and Monticello. Recipes modernized. Approach these traditional 'receipts' with great care, humility, and a sense of adventure! Illustrations with blue decorations.
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ISBN-13: 9780880889131
ISBN-10: 0880889136
Publication Date: 4/1985
Pages: 96
Rating:
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Publisher: Peter Pauper Press
Book Type: Hardcover
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