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Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico
Eating NAFTA Trade Food Policies and the Destruction of Mexico
Author: Alyshia Gálvez
Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The precipitous rise of obesity and diabetes?attributed to changes ...  more »
ISBN-13: 9780520291812
ISBN-10: 0520291816
Publication Date: 9/18/2018
Pages: 288
Edition: First
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Publisher: University of California Press
Book Type: Paperback
Members Wishing: 4
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