I'm a big fan of Top Chef although not a cook myself, so I was drawn to this book. It was quite fascinating reading about the author's experiences as a food critic and all the interesting stories she had to tell of her travels. This book will be especially interesting to people who like to try many different foods and to hear about what the author considered the best and worst of foods throughout the world. It's a quick read because it's so interesting.
A fun to read book by the world famous food and restaurant critic. Haven't you imagined what it would be like to eat in the best restaurants and taste the best food? Wouldn't you like to discover the newest places to find a great meal? Don't you think that would be a fun job? Mimi Sheraton shares here lifetime experiences of doing just that.
