Skip to main content
PBS logo
 
 

Search - Fagioli: The Bean Cuisine of Italy

Fagioli: The Bean Cuisine of Italy
Fagioli The Bean Cuisine of Italy
Author: Judith Barrett
From thick, rich minestrone with beans and vegetables, to delectable chickpea fritters, here are 124 easy-to-prepare, delicious, authentic favorites-in the only cookbook devoted solely to the glories of Italian bean cookery — Satisfying, nutritious, wonderfully adaptable, and one of the least expensive forms of protein, beans are an integral part...  more »
ISBN-13: 9781579547240
ISBN-10: 1579547249
Publication Date: 10/1/2004
Pages: 288
Rating:
  ?
0 stars, based on 0 rating
Publisher: Rodale Books
Book Type: Hardcover
Members Wishing: 4
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.