Farm Journals Homemade Breads Author:Food Editors of Farm Journal Wholesome, home-baked bread - is there anything that smells so good, tastes so good and does so much for you? Even if you have never experienced the satisfaction of baking your own bread, there's never been a better time to start. This book has step-by-step illustrations, easy directions, timesaving tips, streamlined recipes, food processor meth... more »ods, a chart that shows how you can substitute one baking pan for another, New recipes, Classic recipes.« less