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Can It and Ferment It: 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year
Can It and Ferment It 75 Satisfying SmallBatch Canning and Fermentation Recipes for the Whole Year
Author: Stephanie Thurow
Welcome to the world of produce preservation. In Can It and Ferment It, blogger Stephanie Thurow brings the canning and fermenting communities together by offering recipes that work for both canning and fermenting. From a first-timer to the advanced preservationist, Can It and Ferment It shows canners and fermenters alike how they can have the b...  more »
ISBN-13: 9781510717428
ISBN-10: 1510717420
Publication Date: 7/4/2017
Pages: 176
Rating:
  • Currently 3.5/5 Stars.
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3.5 stars, based on 1 rating
Publisher: Skyhorse Publishing
Book Type: Hardcover
Members Wishing: 13
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