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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of Americas Most Imaginative Chefs (Chinese Edition)
The Flavor Bible The Essential Guide to Culinary Creativity Based on the Wisdom of Americas Most Imaginative Chefs - Chinese Edition
Author: Karen Page
Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and Andrew Dornenburg present the definitive guide to creating "deliciousness" in any dish. — Thousands of in...  more »
ISBN-13: 9789868597976
ISBN-10: 9868597978
Publication Date: 7/1/2010
Pages: 392
Rating:
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3 stars, based on 1 rating
Publisher: Da Jia Chu Ban She
Book Type: Paperback
Members Wishing: 14
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