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Food in the American Gilded Age (American Food in History)
Food in the American Gilded Age - American Food in History
Food was incredibly diverse in post?Civil War America. It was an era of gross income inequality, and differences in diet reflected the deep disparities between upper and lower classes, as well as the expansion of a flourishing middle class. In this book, excerpts from a wide range of Gilded Age sources?from period cookbooks to advice manuals to ...  more »
ISBN-13: 9781611862355
ISBN-10: 1611862353
Publication Date: 5/1/2017
Pages: 344
Edition: 1
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Publisher: Michigan State University Press
Book Type: Hardcover
Members Wishing: 1
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