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Food in the City
Food in the City
Author: Parragon Books (Editor)
100 cosmopolitan recipes from the 10 most fabulous culinary cities in the world: San Francisco, New York, London, Paris, Rome, Barcelona, Berlin, New Delhi, Bangkok & Melbourne with a foreward by Clodaugh McKenna.
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ISBN-13: 9781407564364
ISBN-10: 1407564366
Publication Date: 2009
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Parragon, Incorporated
Book Type: Hardcover
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