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Food Festivals of Italy: Celebrated Recipes from 50 Food Fairs
Food Festivals of Italy Celebrated Recipes from 50 Food Fairs
Author: James Fraioli, Leonardo Curti
Each year Italy's beautiful countryside is spattered with numerous food festivals that showcase various delectable foods such as garlic, pasta, lentils, fruits, nuts, chocolates and more. Now, Food Festivals of Italy highlights 50 of Italy's most diverse food fairs, bringing a taste of authentic Italy into your home with 100 recipes that ...  more »
ISBN-13: 9781423603320
ISBN-10: 142360332X
Publication Date: 9/1/2008
Pages: 256
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Publisher: Gibbs Smith, Publisher
Book Type: Hardcover
Members Wishing: 0
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