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Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social Influence
Food History Almanac Over 1300 Years of World Culinary History Culture and Social Influence
Author: Janet Clarkson
The Food History Almanac covers 365 days of the year, with information and anecdotes relating to food history from around the world from medieval times to the present. The daily entries include such topics as celebrations; significant food-related moments in history from the fields of science and technology, exploration and discovery, travel, li...  more »
ISBN-13: 9781442227149
ISBN-10: 1442227141
Publication Date: 12/16/2013
Pages: 1,360
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Publisher: Rowman & Littlefield Publishers
Book Type: Hardcover
Members Wishing: 4
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