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Search - Food Hypersensitivity and Adverse Reactions : A Practical Guide for Diagnosis and Management (Clinical Allergy and Immunology, 14)

Food Hypersensitivity and Adverse Reactions : A Practical Guide for Diagnosis and Management (Clinical Allergy and Immunology, 14)
Food Hypersensitivity and Adverse Reactions A Practical Guide for Diagnosis and Management - Clinical Allergy and Immunology, 14
Author: Frieri
Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
ISBN-13: 9780824799038
ISBN-10: 0824799038
Publication Date: 6/15/1999
Pages: 507
Edition: 1st
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Publisher: CRC
Book Type: Hardcover
Members Wishing: 0
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