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Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies (4th Edition)
Food of Life Ancient Persian and Modern Iranian Cooking and Ceremonies - 4th Edition
Author: Najmieh Batmanglij
Cooking plays important roles in every culture, but Persian cuisine can claim a relationship to its native land that is uniquely deep and intricate. This book celebrates the central place of food in the life of Iran, a story extending back almost 4,000 years, when recipes were first recorded in a cuneiform script on clay tablets. At the same tim...  more »
ISBN-13: 9781933823478
ISBN-10: 193382347X
Publication Date: 2/21/2011
Pages: 640
Edition: 4th
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Publisher: Mage Publishers
Book Type: Hardcover
Members Wishing: 10
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