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The Food Substitutions Bible: More Than 5,000 Substitutions for Ingredients, Equipment And Techniques
The Food Substitutions Bible More Than 5000 Substitutions for Ingredients Equipment And Techniques
Author: David Joachim
The best and most complete substitutions guide, by the author of A Man, A Can, A Plan. Some of the greatest cooking discoveries are the result of creatively substituting one ingredient, one piece of equipment, or one cooking technique for another. The Food Substitutions Bible compiles all types of substitutions into one comprehensive, easy-to-...  more »
ISBN-13: 9780778801191
ISBN-10: 0778801195
Publication Date: 9/3/2005
Pages: 621
Rating:
  • Currently 4.7/5 Stars.
 3
4.7 stars, based on 3 ratings
Publisher: Robert Rose
Book Type: Paperback
Members Wishing: 5
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