Skip to main content
PBS logo
 
 

Search - The Foxfire Book of Appalachian Cookery

The Foxfire Book of Appalachian Cookery
The Foxfire Book of Appalachian Cookery
Author: T. J. Smith (Editor)
From springhouse to smokehouse, from hearth to garden, Southern Appalachian foodways are celebrated afresh in this newly revised edition of The Foxfire Book of Appalachian Cookery. First published in 1984--one of the wildly popular Foxfire books drawn from a wealth of material gathered by Foxfire students in Rabun Gap, Georgia--the volume...  more »
ISBN-13: 9781469647548
ISBN-10: 1469647540
Publication Date: 9/16/2019
Pages: 248
Edition: Revised
Rating:
  ?
0 stars, based on 0 rating
Publisher: The University of North Carolina Press
Book Type: Paperback
Members Wishing: 5
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.