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The Gastronomica Reader
The Gastronomica Reader
Described in the 2008 Saveur 100 as "At the top of our bedside reading pile since its inception in 2001," the award-winning Gastronomica: The Journal of Food and Culture is a quarterly feast of truly exceptional writing on food. Designed both to entertain and to provoke, The Gastronomica Reader now offers a sumptuous samplin...  more »
ISBN-13: 9780520259393
ISBN-10: 0520259394
Publication Date: 2/21/2010
Pages: 376
Edition: 1
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Publisher: University of California Press
Book Type: Hardcover
Members Wishing: 2
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