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The Gluten-free Gourmet Makes Dessert
The Glutenfree Gourmet Makes Dessert
Author: Bette Hagman
From the leading expert in gluten-free cooking, a new book with more than two hundred recipes for delicious cakes, cookies, pies, and other desserts. — Bette Hagman's four cookbooks have sold more than 220,000 copies and established her as the leading expert in the ever growing market of gluten-free cooking. She is the premier creator of recipes ...  more »
ISBN-13: 9780805068061
ISBN-10: 0805068066
Publication Date: 1/8/2002
Pages: 384
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Publisher: Henry Holt and Co.
Book Type: Hardcover
Members Wishing: 0
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